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Appetisers
           
1. 
Special Mixed Starter
  £6.95
    A special selection selected by the chef.    
         
2. 
King Prawn Suka
  £5.95
    Tamarind, garlic, honey, chilli, salt and turmeric.    
         
3. 
Tandoori Malai Tikka
  £3.95
    Diced pieces of chicken marinated in ginger, garlic
and cream cheese.
   
         
4. 
Garlic Mushrooms
  £3.50
         
5. 
Tandoori King Prawn
  £5.95
    King size prawns marinated and spiced in
our special sauce.
   
         
6. 
Garlic King Prawns
  £6.95
    King prawns pan fried with fresh garlic & onions.    
         
7. 
Butterfly King Prawns
  £5.95
    Lightly spiced, cooked with bread crumb - deeply fried.    
         
8. 
Tandoori Malai Chops
  £4.50
    Lamb Chops marinated in cream cheese Garnished
with ginger, julians and served with salad.
   
         
9. 
Sheek Kebab
  £3.50
    Minced lamb rolls mixed with finely chopped onions
& fresh herbs cooked in a tandoori oven.
   
         
10. 
Fish Tikka
  £4.50
    Spiced Fillets of Bengal Tiger Fish delicately cooked
over charcoal.
   
         
11. 
Hass Puree
  £5.95
    Duck breast, tomato, onion, garlic, ginger and
spicy onion coriander wrapped in thin bread.
   
         
12. 
King Prawn Puree
  £5.95
         
13. 
Prawn Puree
  £4.95
         
14. 
Chicken Tikka
  £3.95
    Tender Chicken marinated in special spices and
barbecued in charcoal tandoori.
   
         
15. 
Lamb Tikka
  £3.95
    Diced lamb skewered and barbecued in tandoori.    
         
16. 
Onion Bhajee
  £2.95
    Sliced onion, mixed with eggs, flour then deep fried
in oil.
   
         
17. 
Khumbi Bora
  £3.25
    Spiced mushrooms with cheese and onion dipped
in a rich batter and fried until golden.
   
         
18. 
Khumbi Keema Bora
  £3.95
    Spiced button mushrooms again stuffed with
mince meat and dipped in a rich batter
and fried until golden.
   
         
19. 
Krack Sheek Kebab
  £4.50
    Minced Lamb rolls mixed with finely chopped onions
and fresh-herbs cooked in tandoori oven, split in half
then stuffed with cheese, dipped in rich batter souce
and fried until golden.
   
         
20.   
Meat Somosa
  £2.95
         
20a.   
Veg Somosa
  £2.95

 

 

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Tandoori Specialities
All these dishes are cooked in a clay oven with charcoal and
served with salad. No colour is added to our food.
         
21. 
Tandoori Chicken Sizzler (half)
  £6.95
    Spring chicken marinated in our special sauce then
cooked in a clay oven.
   
         
22. 
Chicken Tikka Sizzler
  £7.95
    Pieces of lamb marinated in our
special sauce, then cooked in a clay oven.
   
         
22a. 
Lamb Tikka Sizzler
  £7.95
    Pieces of lamb marinated in our
special sauce, then cooked in a clay oven.
   
         
23. 
Tandoori King Prawn Sizzler
  £12.95
    King Prawns marinated in our special sauce,
then cooked in a clay oven.
   
         
24. 
Garlic Lamb Chops
  £8.95
    Lamb chops cooked in a clay oven then fried with
fresh garlic and onions.
   
         
25. 
Shashlik Chicken
  £7.95
    Chicken breasts marinated and cooked in a clay oven
with green peppers, tomatoes and onions
   
         
26. 
Shashlik Lamb
  £7.95
    Tender Lamb marinated and cooked in a clay oven
with green peppers, tomatoes and onions.
   
         
27. 
Shashlik King Prawn
  £12.95
    King Prawns marinated in our special sauce, then
cooked in a clay oven.
   
28. 
Tandoori Mixed Grill
  £11.95
    A mixed combination of Tandoori Chicken,
Chicken Tikka, Lamb Tikka, Sheek Kebab and
Tandoori King Prawn.
   

 

 

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Lemon Grass Specialities
         
29. 
Hass Nasa (Duck)
  £11.95
    Duck Breast with chef’s special mild sauce.    
         
30. 
Hass Tarkari (Duck)
  £11.95
    Duck breast with thick medium spicy sauce also with
mushroom, garlic, ginger, tomatoes & spring onions.
   
         
31. 
Hass Rajuthi (Duck)
  £11.95
    Thin strips of duck breast in a rich ginger flavoured
gravy with cinnamon and garam massala, accompanied
with fresh salad.
   
         
32. 
Golda Chingri Pardanashi (Dining in only)
  £12.95
    Goan style medium hot, Spicy King Prawns, served in
the Shell of a baby coconut. (20 minutes cooking time)
   
         
33. 
Chicken Badami
  £8.75
    Chicken cooked in clay oven with house special
mild sauce and cashew nuts.
   
         
33a. 
Lamb Badami
  £8.75
    Lamb cooked in clay oven with house special
mild sauce and cashew nuts.
   
         
34. 
Kashmiri Chicken Masala
  £8.75
    Barbecued chicken breasts cooked with
tropical fruits in our special creamy massala sauce.
   
         
34a. 
Kashmiri Lamb Masala
  £8.75
    Barbecued lamb cooked with
tropical fruits in our special creamy massala sauce.
   
         
35. 
Chicken Tikka Rezzala
  £8.75
    Barbecued chicken cooked in a rich fairly hot sauce.    
         
35a. 
Lamb Tikka Rezzala
  £8.75
    Barbecued lamb cooked in a rich fairly hot sauce.    
         
36. 
Chicken Makanwalla
  £8.75
    Chicken cooked in a rich creamy sauce with
butter and fresh cream.
   
         
36a. 
Lamb Makanwalla
  £8.75
    Lamb cooked in a rich creamy sauce with
butter and fresh cream.
   
         
37. 
Chicken Pasanda
  £8.75
    Tender pieces of chicken cooked in a specially
prepared cream and nut sauce.
   
         
37a. 
Lamb Pasanda
  £8.75
    Tender pieces of lamb cooked in a specially
prepared cream and nut sauce.
   
         
38. 
Murgh Suka
  £7.95
    Charcoal grilled chicken cooked with oriental spice
and highly flavoured mild sauce.
   
         
39. 
Murgh Xacutti
  £7.95
    A South Indian chicken curry which is highly spiced
and prepared using freshly ground coconut.
   
         
40. 
Kakra Bhuna
  £9.95
    Fresh minced crab cooked with onions & tomatoes.    
         
41. 
Sarsi Bata Golda Chingri
  £9.95
    King prawns cooked in a crushed turmeric &
mustard sauce.
   
         
42. 
Fish Tikka Hara Masala
  £9.95
    Fillets Bengal Tiger Fish cooked in a tandoori oven
with coriander, chillies, ginger, garlic & mustard sauce.
   
         
43. 
Lamb Padina
  £8.75
    Knuckle of lamb cooked in a mild to medium sauce
with fresh mint and basil.
   
         
44. 
Handi Chicken
  £8.75
    Chicken cooked with lemon grass, green peppers,
spring onions in a small pot served in a medium sauce.
   
         
44a. 
Handi Lamb
  £8.75
    Lamb cooked with lemon grass, green peppers,
spring onions in a small pot served in a medium sauce.
   
         
45. 
Roshi King Prawn
  £11.95
    Dry, medium and spicy king prawns in shell cooked
with garlic seasoned with spring onions, fresh ground
spices and a touch of wine.
   
         
46. 
King Prawn Nawabi
  £11.95
    Roasted king prawns, tomatoes, onion, green peppers
with medium house special sauce.
   
         
47. 
King Prawn Shenlick Masala
  £11.95
    Roasted King Prawns cooked in very spicy flavoured
medium sauce.
   
         
48. 
Hilsa Kufta
  £8.95
    Boneless fish spiced up with medium sauce of
tomatoes, garlic & green peppers.
   
         
49. 
Combi Piaza
  £6.50
    Mushrooms with chopped tomatoes, onions & capsicum.    

 

 

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Lemon Grass Balti Dishes
These dishes are all specially cooked in our own uniquely
prepared Balti sauce and are all medium spiced.
         
50. 
King Prawn Balti
  £11.95
    In our own Balti sauce.    
         
51. 
Chicken Tikka Balti
  £9.75
    Tender barbecued chicken cooked in our own
special Balti sauce.
   
         
52. 
Chicken Balti
  £8.75
    Tender chicken cooked in our own special
Balti sauce.
   
         
52a. 
Lamb Balti
  £8.75
    Tender lamb cooked in our own special
Balti sauce.
   
         
53. 
Prawn Balti
  £8.95
    Prawn cooked in our own Balti sauce.    
         
54. 
Vegetable Balti
  £6.95
    Mixed vegetables in our own balti sauce.    

 

 

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Seafood Dishes
         
55. 
King Prawn Madras
  £8.95
    King prawns cooked in a fairly hot sauce.    
         
56. 
King Prawn Bhuna
  £9.95
    King prawns cooked in a medium thick texture with
browned onions.
   
         
57. 
King Prawn Sagwala
  £9.95
    King prawns cooked with spinach and garlic.    
         
58. 
King Prawn Dansak
  £9.95
    King prawns cooked in a hot sweet and sour lentil sauce.    
         
59. 
King Prawns Jalfrezi
  £9.95
    King prawns, cooked with fresh chillies spring onions
in a hot sauce.
   
         
60. 
King Prawn Pathia
  £9.95
    King prawns cooked in a sweet & sour sauce.    
         
61. 
King Prawn Dupiaza
  £9.95
    King prawns cooked with medium spices browned
onions and shallots.
   
         
62. 
Prawn Madras
  £7.95
    Prawns cooked in a fairly hot sauce.    
         
63. 
Prawn Bhuna
  £7.95
    Prawns cooked in a medium thick texture with
browned onions.
   
         
64. 
Prawn Sagwala
  £7.95
    Prawn cooked with fresh spinach and garlic sauce.    
         
65. 
Prawn Dhansak
  £7.95
    Prawns cooked in a fairly hot sauce, sweet and
sour with lentils.
   
         
66. 
Prawn Jalfrezi
  £7.95
    Prawns cooked with fresh chillies spring onions
in a hot sauce.
   
         
67. 
Prawn Pathia
  £7.95
    Prawns cooked in a sweet & sour sauce.    
         
68. 
Prawn Dupiaza
  £7.95
    Prawns cooked with a medium spices, browned
onions shallots.
   

 

 

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Chicken Dishes
All chicken is taken from the breast and is off the bone
         
69. 
Chicken Madras
  £6.75
    Cooked in a fairly hot sauce.    
         
70. 
Chicken Vindaloo
  £6.75
    Chicken cooked in a hot sauce.    
         
71. 
Chicken Tikka Massala
  £7.95
    Breast pieces of chicken barbecued in the clay oven
and served in a creamy Massala sauce.
   
         
72. 
Chicken Bhuna
  £6.95
    Cooked with browned onions in a medium thick sauce.    
         
73. 
Chicken Kurma
  £6.95
    Cooked in a specially prepared mild sauce.    
         
74. 
Chicken Jalfrezi
  £6.95
    Chicken cooked with fresh chillies, spring onions
in a hot sauce.
   
         
75. 
Garlic Chicken
  £6.95
    Cooked with freshly ground herbs and spices and
with garlic.
   
         
76. 
Chicken Dansak
  £6.95
    Cooked in a fairly hot sweet & sour lentil sauce.    
         
77. 
Chicken Rogan
  £6.95
    Cooked with glazed tomatoes and fresh coriander.    
         
78. 
Chicken Sagwalla
  £6.95
    Cooked with fresh spinach and garlic.    

 

 

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Lamb Dishes
         
79. 
Lamb Madras
  £6.95
    Lamb cooked in a fairly hot sauce.    
         
80. 
Lamb Vindaloo
  £6.95
    Lamb cooked in a hot sauce.    
         
81. 
Lamb Bhuna
  £6.95
    Lamb cooked with browned onions in a medium
texture thick sauce.
   
         
82. 
Lamb Kurma
  £6.95
    Lamb cooked in specially prepared mild sauce sauce.    
         
83. 
Lamb Jalfrezi
  £6.95
    Lamb cooked with fresh chillies spring onions in
hot sauce.
   
         
84. 
Achar Lamb
  £6.95
    Cooked in pickled chilli sauce with garlic and coriander.    
         
85. 
Lamb Dhansak
  £6.95
    Cooked in fairly hot sweet & sour lentil sauce.    
         
86. 
Lamb Sagwalla
  £6.95
    Lamb cooked with fresh spinach and a touch of garlic.    

 

 

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Fresh Vegetable Side Dishes
         
87. 
Mixed Vegetable Curry
  £3.65
    Mixed vegetables cooked in a medium sauce.    
         
88. 
Niramish
  £3.65
    Mixed vegetables stir fried dry.    
         
89. 
Aloo Jeera
  £3.65
    Potato cooked with medium spices and cumin seeds.    
         
90. 
Mushroom Bhajee
  £3.65
    Spiced mushrooms and fresh herbs.    
         
91. 
Palak Bhajee
  £3.65
    Spinach with onions and a touch of garlic.    
         
92. 
Aloo Gobi
  £3.65
    Potato and cauliflower spiced medium.    
         
93. 
Cauliflower Bhajee
  £3.65
    Spiced Cauliflower.    
         
94. 
Aloo Palak
  £3.65
    Potato and spinach with a touch of garlic.    
         
95. 
Chana Massala
  £3.65
    Spiced chick peas and fresh herbs.    
         
96. 
Bangon Bhajee
  £3.65
    Spiced Aubergines and fresh herbs.    
         
97. 
Bindi Bhajee
  £3.65
    Spiced okra and fresh herbs.    
         
98. 
Dall Massala
  £3.65
    Spiced lentils cooked fairly hot.    
         
99. 
Tarka Dall
  £3.65
    Lentils and fried garlic.    
         
100. 
Courgette Bhajee
  £3.65
    Spiced courgettes with fresh herbs.    
         
101. 
Sag Paneer
  £3.65
    Spinach with home made cheese with fresh cream.    

 

 

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Biryani Dishes
All these dishes are fried with rice and are accompanied
with a vegetable curry on a side. Lemon grass mixed Biryani
         
102. 
Lemon Grass Mixed Biryani
  £12.95
    A combination of chicken, lamb and prawns.    
         
103. 
King Prawn Biryani
  £12.95
         
104. 
Chicken Biryani
  £9.50
         
105. 
Lamb Biryani
  £9.75
         
106. 
Chicken Tikka Biryani
  £9.95
         
107. 
Vegetable Biryani
  £7.50

 

 

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Sundries
         
108.   
Special Fried Rice
  £3.25
    Fried with peas & eggs.    
         
109.   
Mushroom Fried Rice
  £3.25
    Fried mushrooms & spices.    
         
110.   
Keema Rice
  £3.25
    Stuffed with spices & minced meat.    
         
111.   
Pilau Rice
  £2.50
         
112.   
Plain Rice
  £2.25
         
113.   
Plain Nan
  £2.25
         
114.   
Keema Nan
  £2.50
    Stuffed with spices & minced meat.    
         
115.   
Peshwari Nan
  £2.50
    Stuffed with almonds, sultanas & cashew nuts.    
         
116.   
Garlic Nan
  £2.50
    Stuffed with fresh garlic.    
         
117.   
Plain Paratha
  £2.25
    Unleavened bread fried in butter.    
         
118.   
Aloo Paratha
  £2.50
    Stuffed with fresh vegetables.    
         
119.   
Chapati
  £1.75
     Wholemeal thin bread.    
         
120.   
Tandoori Roti
  £2.25
         
121.   
Spicy Papadom
  70p
         
121a.   
Plain Papadom
  70p
         
122.   
Chutney Selection
  60p
    Per item.    
123.   
Raitha
  £1.95
    Plain yogurt.